Coffee concentrate is better than sliced bread.
[permanent link]
Friday, August 8th, 2008I just ran out of coffee concentrate in my office. And there are 5+ hours left. Bah! Back to office coffee for the rest of the day…
The incident reminded me, however, that I’ve been meaning to post instructions for its creation:
NYT recipe for (and explanation of) cold-brew coffee
Super special thanks to Neil for sending me this article and making me my first batch. They sell the stuff in NOLA, and I missed it for years, but didn’t realize you could make it (duh!). It’s really improved the quality of my life lately. I mix it with Light Chocolate Silk soy milk. It’s amazing. Chocolate + coffee = happy me.

